+1 914-939-2100
Inca Gaucho in Port Chester, NY is a vibrant culinary gem that brilliantly fuses the bold flavors of Peruvian and Argentinian cuisines, creating an exceptional dining experience that lingers long after the last bite.
From the moment you step in, Inca Gaucho envelops you in a warm, inviting atmosphere where rustic charm meets contemporary flair—ideal for both intimate dinners and lively gatherings. The attentive staff enhances the experience, offering knowledgeable recommendations and genuine hospitality that make every visit memorable.
The menu is a treasure trove of traditional and inventive dishes, each bursting with rich, authentic tastes. Start your meal with the Ceviche Trio Inca, a refreshing and vibrant sampler of Peru’s finest seafood delicacies, or indulge in the Anticuchos de Corazon, skewers of tender, marinated beef heart that deliver a smoky, earthy depth rarely found elsewhere. For meat lovers, the Filet Mignon and the hearty Parrillada Argentina or Parrillada Mixta are showstoppers—grilled to perfection with smoky char and juicy tenderness that dance on your palate.
Seafood enthusiasts will find delight in the Chaufa De Mariscos, a Peruvian-style stir-fried rice loaded with the ocean’s bounty, praised by patrons for its perfectly cooked grains and balanced seasoning. The layers of flavor in dishes like Pollo En Salsa De Champiñon and Aji De Gallina showcase heartfelt, homemade touches in every bite.
Don’t miss the exquisite desserts— savour the creamy Rice Pudding and Purple Corn Pudding Combo or the silky smooth Custard, ending your meal on a sweet, comforting note. Complement your selection with exquisite beverages such as the classic Pisco Sour, a fruity Sangria, or their freshly crafted Juice Jugo and Margarita for a perfect pairing.
What truly sets Inca Gaucho apart is its ability to transport you to the heart of South America through every sensory detail—the crackle of grilled meats, the vibrant colors of fresh ceviches, and the harmonious blend of spices and herbs. Guests have raved about the warm welcome from both staff and fellow diners, and many find themselves returning to explore more of the extensive menu.
While some have noted that certain dishes take a bit of time to arrive, the meticulous preparation and quality more than justify the wait. At Inca Gaucho, every mouthwatering bite tells a story of tradition, passion, and culinary expertise—making it a must-visit for those craving an authentic and unforgettable South American feast in Westchester County.
When we sat down there was a small group sitting at the end of the bar who told us we were in the right place. They told us that everything on the menu was delicious. They were right. We ordered some items that we had never seen on a menu before. The beef heart skewers were amazing. The mussels were beautifully prepared. The young lady tending bar was a pleasure to talk to and made us feel like we were family. Absolutely loved it!
Food was delicious! Came for lunch on a sunday during the Westchester county pride events down the block. I always order " Chaufa de Mariscos " at any new peruvian restaurant I encounter on the East Coast so I did that. Lemon was on point the rice well cooked aka" Graneadito." I eat low Spicy level so they delivered correctly. This one came with a side ceviche and fried fish aka "Chicharrón de pescado." Waiter was great too! Spacious, big projector screens showing European soccer aka "Partido." I did not like the portion size for the chaufa. Big no no Other than that thank you muchas gracias! Estuvo muy bueno el sabor ????????????????????????
The food is delicious. I strongly recommend this location. They just need to shorten the time of cooking the food. The can take up to 40 minutes to bring to your table. That’s the only downside. Excellence service.
Great food! Nice service and a nice atmosphere, we were served quickly and given a nice clean table, we finished all our food and it was all good!
Wow just wow! The food here was SO GOOD. To start, they give you bread with butter, chimichurri & ají verde. The bread was so warm and the sauces were good too. The homemade chicha is not something every Peruvian restaurant can do well, but they nailed it here. The tacu tacu con lomo and tallarines verdes con milanesa were 10/10 for sure! I will certainly be coming back to try more dishes. The good music was an added bonus.
We ate here two days in a row because we loved it so much! We went to concerts at Capitol Theater and it was a quick walk over to Inca. We will eat here every time we are in Port Chester! The staff was incredible!
Only had cocktails at the bar but left with a good experience - enough to want to come back and try the food. Interior is rather non-descript, bar counter itself is not very comfortable to sit at (the overhand is too short so you can’t comfortably rest your elbows on it). Staff was very friendly. All the different bartenders stopped as they passed by to welcome and greet us. As for the drinks, very good. Cadillac Margarita was perfectly balanced all around and made me want another. Hibiscus Margarita was beautifully garnished and refreshing. Will be back for the food.
I recommend this restaurant. It's a small place, not fancy but quite welcoming. It offers a Peruvian/Argentinian fusion. Once you are seated; bread is brought with 2 sauces (the traditional green sauce and chimichurri sauce). The parrilladas (grill combos) are worth the money. My boyfriend and I also tried the classic Lomo saltado, seafood chaufa and ají de gallina. All I can say big and tasty portions.